Where invention creates impact: The Kenya’s leading agro-innovators
The innovators recognized in the HealthyDiets4Africa Agribusiness Accelerator Program don’t just react to change; they design for it. Their portfolios shape agro-processing and agriculture service industries, influence markets and set new standards for Africa's food systems.
Momix Enterprise
Manufactures Crunchy Roots sweet potato crackles, made from sweet potatoes and ripe bananas.
Ryans Food Kenya
Processes pre-cooked instant uji mixes from locally sourced sorghum, soybeans...
Asili Farm Africa
Produces biofertilizers and biopesticides to address the harmful effects of synthetic farm inputs.
Nyakazi Organics
Process dried African Indigenous Vegetables such as amaranth and spider plant, to extend shelf life
Empire Innovation
Fabricates multi-purpose chain threshers and solar-gas driers that can process multiple crops: sorghum, millet and pulses & fasten crops drying time.
Harcourt
Collects organic waste that is used to rear insects, the black soldier fly. The larval stage of the insects is harvested and utilized as source of animal protein.
Voellada Ventures
Empowers small-scale Kenyan farmers by providing reliable markets for their honey and seasonal fruits. Process and package dried fruits like mangos.
Epique Foods
Process gluten-free, organic, and nutrient-rich food products, with instant porridge blends and dehydrated soups as prominent products.
