cvh africa

Onja Foods


Current Business Need

Onja Foods transforms drought-tolerant, naturally wheat-free crops—such as cassava, sorghum, pearl millet, sweet potato, and chickpea—into wholesome, nutritious alternative flours and pastries. The company addresses the growing demand for gluten-free and health-conscious food options while promoting sustainable food solutions. By sourcing locally from smallholder farmers and adding value locally, Onja Foods supports climate-smart agriculture and the "Buy Kenya, Build Kenya" agenda. Their product range serves both consumers medically advised to avoid gluten and those seeking an alternative lifestyle, positioning the brand at the intersection of preventative nutrition and food security.


Onja Foods' five-year plan focuses on scaling production and expanding its market presence. The company aims to establish a dedicated production facility, enhance its processing capacity, and diversify its product offerings within the alternative flour and pastry segment. A key priority is to acquire a small-scale dryer to improve efficiency and product consistency, alongside investing in essential production equipment like stainless steel work surfaces. The company plans to boost its pastry business through increased raw material sourcing and improved packaging. These scaling efforts are designed to increase production, drive sales, and deepen its impact on the local food system.

Onja Foods is a resilient, women-led agribusiness with a proven concept and strong market validation. The company offers a compelling investment opportunity in the growing health and wellness sector, specifically targeting the underserved gluten-free and alternative flour market. By investing in Onja Foods, donors and investors support a business that directly contributes to food security, preventative nutrition, and climate-smart agriculture through the promotion of drought-tolerant crops. The investment will enable the company to formalize its production space, scale operations, and meet rising demand, while generating sustainable social and economic returns for the community.